These aluminum pans are ideal for gifting; prepare the pans by coating the pans with olive oil using a brush, I find the bread falls out of the pans with ease when you coat them this way. The bread looks SO GOOD and sticky :D, Reply Beat well. Combine butter and sugar in a large bowl; beat with an electric mixer until creamy. Featuring whole wheat flour, carrots, cinnamon applesauce,and aromatic papaya, this bread is low in calories, packed with healthy antioxidants, vitamins C and D, potassium, magnesium, and fiber. Start by gathering the ingredients together. 3 cups Splenda or some other artificial sweetener, if you are not concerned about sugar content you can use white sugar. I loved the idea of adding ginger to give it a bit of a bite. Preheat oven to 325 degrees F (165 degrees C). If you do not have papaya puree it is simple to make. I was trying to use up some papaya and ripe bananas and found a papaya bread recipe that I could easily modify. Allrecipes is part of the Meredith Food Group. Mix gradually into the batter. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Cut the papaya in half scrape out the guts and seeds. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. Spoon batter into a greased and floured 8 1/2x 4 1/2 inch loafpan. 324 calories; protein 5.1g 10% DV; carbohydrates 43.2g 14% DV; fat 15.5g 24% DV; cholesterol 77mg 26% DV; sodium 420.2mg 17% DV. Pour into loaf pan and bake at 350 degrees F for about 1 hour. Cream together butter and sugar. Cool in the pans for 10 minutes. It turned out amazing and … The papaya is cooked when the cubes are soft and easy to mash, once cooked take the pot off the heat and let stand until cool. Put the pot on the stove on high until it begins to simmer then turn the heat down. Mix in the papaya, walnuts and raisins. Stir in papaya, raisins, and chopped walnuts. I made my own crystalized ginger added a 1/4 t of vanilla extract because I love it so. Get full Papaya Bread I Recipe ingredients, how-to directions, calories and nutrition review. Sift flour, baking soda, salt, cinnamon, allspice, ginger, and baking powder together in a separate bowl. It turned out amazing and I've had several requests for the recipe already! Preheat oven to 350 degrees F 175 degrees C. In a large bowl, mix together papaya puree, eggs, oil, water, vanilla and Splenda or sugar until well blended. Set aside. Fold in the papaya and the raisins, drained. Most people won't think twice about serving basic cornbread when is on the table. Once baked let the loves cool on a rack, when the loves are cool you can put the clear plastic covers on the pans or you can glaze the loves and serve. Add the rest of the ingredients and stir until well blended. Grease two 5x7-inch loaf pans. The Best Papaya Bread Recipes on Yummly | Laap & Som Tum (larb), Baked Ham With Mojo Sauce And Papaya Salad, Gingered Pork And Melon Salad Cream margarine and sugar, adding eggs one at a time. Sift dry ingredients and add alternately with papaya pulp, then add nuts. Perfect. I like to place the pans on a cookie sheet and all four on the middle rack of the oven. Beat together until blended. Pour batter into the prepared pans. this link is to an external site that may or may not meet accessibility guidelines. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Bake in a 350° oven for 1 hour and 10 minutes OR until done. Beat in bananas, papaya, raisins, walnuts, and crystallized ginger until batter is smooth. Stir the dry ingredients into the papaya mixture until just blended. Whisk in the milk, then add the baking soda, salt, and flour and blend thoroughly. If you have the Papaya puree made a head of time this sweet bread can be ready in one hour. Add eggs; beat until lightly fluffy. Let cool in pan for 10 minutes; remove bread from pan and let cool completely on a wire rack. Peel the papaya and dice it into one inch cubes, discard any bad pieces and place the good parts into a pot and add a little water. Papaya is a fruit I have never cooked with before so this entire recipe is my own creation. ThanksI was amazed I never cooked with papaya before and it came out great. Nutrient information is not available for all ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Grease a bundt pan or 2 standard-sized load pans (8 x 11) or 5 mini loaf pans. Information is not currently available for this nutrient. Beat in eggs. In a large mixing bowl, combine the sugar, oil, and eggs. Enjoy. I loved the idea of adding ginger to give it a bit of a bite. 1 year ago. Amount is based on available nutrient data. Puree the papaya when it is cool, now you are ready to bake or freeze for later. Share it with us! Pour the batter into the prepared pans; this batch should fill 4 pans to about 3/4 full, and check the oven to be sure it is up to heat. Generously butter an 8 x 5 inch loaf pan and pour the batter into the pan, shaking to help it find its level. Serve at room temperature or warm with a scoop of vanilla ice cream. Info. Add comma separated list of ingredients to exclude from recipe. You saved Papaya Bread with a Twist to your. Love is in the air after just one slice of Papaya Quick Bread. Percent Daily Values are based on a 2,000 calorie diet. This recipe is a healthy alternative to the original Hawaiian sweet bread. This no sugar added papaya bread recipe makes 4 3 1/2 x 8 x 2 1/4 inch loaf pans (10 x 20 x 5 1/2 cm). Congrats! Did you make this project? Preheat oven to 350 degrees. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Whisk together flour, baking soda and salt. I like to bake and take great pride in making something different that you don’t see every day Papaya Bread is great for desert while entertaining family and friends or just every day treats. I like to use disposable aluminum pans with clear lids for freezing and gifting. My wife and oldest son are diabetic so when bake I make diabetic safe dishes. My wife and oldest son are diabetic so when bake I make diabetic safe dishes. 1 ripe papaya, or 1 1/2 cups Papaya puree. In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Yum! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Loaves are done when you can insert a toothpick in the center of the loaf and it comes out clean. Invert onto a wire rack to cool completely. Papaya is a fruit I have never cooked with before so this entire recipe is my own creation. Bake for about 45 to 50 minutes in the preheated oven. Preheat the oven to 350ºF. Preheat the oven to 350/. I was trying to use up some papaya and ripe bananas and found a papaya bread recipe that I could easily modify. This no sugar added papaya bread recipe makes 4 3 1/2 x 8 x 2 1/4 inch loaf pans (10 x 20 x 5 1/2 cm). If you want a richer, heavier bread, replace 1/4 cup butter with 1/2 cup sour cream. Grease four 3 1/2 x 8 x 2 1/4 inch (10 x 20 x 5 1/2 cm) loaf pans with olive oil.